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What Is Biotechnology Food?

The current connotation of food biotechnology—also known as Genetically Modified Organism (GMO), or Genetically Engineered (GE), among others—is a food product developed through the genetic modification of a plant, animal, or microorganism in a laboratory by scientists.

How can plants increase yield?

10 Ways to Boost Yields in Your Vegetable Garden

  1. Nourish Your Soil. Deep, nutrient-rich soils encourage extensive root systems and strong plants.
  2. Feed Your Plants.
  3. Grow in Dedicated Beds.
  4. Choose Plants that Thrive.
  5. Grow More in the Shade.
  6. Collect More Rainwater.
  7. Extend the Growing Season.
  8. Space Plants Correctly.

How can food yields be increased?

Consider these 9 tips, techniques, and methods regarding how to increase your corn crop yield

  1. Plant Early, Plant Effectively.
  2. Practice Seasonal Soil Rotation.
  3. Know The Yield Potential.
  4. Always Scout Your Fields.
  5. Ensure Proper Water Drainage.
  6. Utilize Fertilizers.
  7. Test Your Soil.
  8. Weed Early and Often.

What are the negatives of GMOs?

Cons of GMO Crop Farming

  • Cross-Pollination. The out crossing of GM crops to non-GM crops or related wild type species and the adventitious mixing of GM and non-GM crops has led to a variety of issues.
  • Pest Resistance.
  • Human Health.
  • Environment.
  • The Economy.
  • Productivity.

How can you increase the yield of a plant in a greenhouse?


  1. Irrigation systems in greenhouses help to increase yields. Plants in greenhouses are often sprayed with water to keep the humidity high.
  2. Growers must find a balance as high humidity will promote the growth of pathogenic fungi.
  3. Plants are sometimes grown in liquid systems called hydroponics.

How do you increase yield in organic farming?

To keep good soil structure and fertility;

  1. Recycled and composted crop wastes & animal manures.
  2. The accurate soil cultivation at the right time.
  3. Crop rotation.
  4. Green manures and legumes.
  5. Mulching on the soil surface.

What foods are obtained from different parts of the plant?

Different parts of the plants provide different food materials. Let us have a look at some of the food obtained from different parts of the plant. Vegetables are obtained from the plants. Some nutrient-rich vegetables such as beetroot, turnip, spinach, cauliflower, etc. are obtained from plants.

How are genetically modified crops used in food?

Genetically modified soybeans, corn and other crops are used to make the ingredients (e.g., flour, cornmeal, oils) for a variety of processed foods such as breads, cereals, dairy products, hot dogs, snacks and soda. Genetically modified plants may also be used as animal feed or for non-food purposes (e.g., starch potatoes or cotton).

Why are all green plants prepare their own food?

(i) All green plants can prepare their own food. (ii) Most animals are autotrophs. (iii) Carbon dioxide is not required for photosynthesis. (iv) Oxygen is liberated during photosynthesis. Statement ii) is wrong because animals are heterotrophs. Statement iii) is wrong because CO2 is necessary for photosynthesis.

How are the leaves of a plant used to prepare food?

The leaves have a green pigment called chlorophyll. It helps leaves to capture the energy of the sunlight. This energy is used to synthesise (prepare) food from carbon dioxide and water. 3. Which of the following statements is/are correct? (i) All green plants can prepare their own food. (ii) Most animals are autotrophs.

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